Harvest fruits and vegetables from the UHWO Student Organic Garden on Mala Harvest Days
Join fellow UH West Oʻahu students, faculty and staff for Mala Harvest Day every...
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Māla harvests scheduled every Tuesday in the garden
Students, faculty, and staff are invited to partake in the UH West Oʻahu māla’s...
Māla Workshops leaving the garden for Nāulu Center’s culinary facilities
ʻĀina-to-Ōpū and Herbal Medicine/Do-it-Yourself workshops will move to the Nāulu Center this semester to...
Hundreds to attend National Sustainable Agriculture Education Conference on UHWO Campus
More than 250 attendees from across the United States and other countries will convene...
UHWO to showcase Sustainable Community Food Systems Program as HFUU convenes on campus
UH West Oʻahu will host the opening day of the Hawaiʻi Farmers Union United...
Garden Work Parties offered throughout spring 2017
Join our māla managers for hands-on workshops, as you learn to prepare soil, build...
Take care of the UH West Oʻahu campus organic garden this fall
Update (as of Sept. 22, 2016): The Garden Work Party originally scheduled for November...
Take the UHWO food security survey
All UH West Oʻahu students (18 years and older) are encouraged to take the...
Saturday garden work parties continue this spring 2016
Join Assistant Professor of Sustainable Community Food Systems Albie Miles and the UHWO garden...
Welina mai (welcome) event in the garden, Sept. 16
Work in the UH West Oʻahu māla (garden), learn how to make a kīhei,...
Learn to cook garden-grown vegetables at garden-to-table workshops
Learn how to prepare food harvested from the UH West Oʻahu Student Organic Garden...
Support the UH West Oʻahu Student Organic Garden this fall
Update as of 10/30/15: The UH West Oʻahu Student Organic Garden Work Party for...
Dr. Albie Miles’ edited volume Teaching Organic Farming & Gardening 3rd edition published
The University of California, Santa Cruz Center for Agroecology and Sustainable Food Systems recently...
UHWO “Politics of Food” students participate in community service learning projects
Students from all different concentrations and walks of life came together to examine the...
ʻĀina-to-ʻŌpū workshops now available via videos
If the sound of spicy tomato jam is making your mouth water, then check...
Weekly Harvest Days to take place Thursdays throughout the Fall semester
Join fellow students, staff and faculty at the UH West Oʻahu māla (garden) to...
Fall 2019 ʻĀina-to-‘Ōpū workshops to feature chive pancakes, herbal bitters, and Cambodian curry
UH West Oʻahu’s ʻĀina-to-‘Ōpū Workshop series is back with a trio of delectable and...
New book includes look at SCFS program, MAʻO Organic Farms collaboration
A new book on Hawaiʻi’s evolving local food system includes an examination of UH...
SCFS’ Miles receives $102,000 grant as part of statewide Hawaiʻi Agriculture Consortium
A $1.5 million U.S. Department of Agriculture grant to a consortium of University of...
Miles receives Kamehameha Schools grant to support faculty and course development
Dr. Albie Miles, a UH West Oʻahu assistant professor of Sustainable Community Food Systems,...
All are welcome to help out during Māla Work Parties
The first of three Māla Work Parties for the 2018 Fall Semester is scheduled...
Weekly all level yoga classes offered at Hale Kūahuokalā
Free yoga sessions are back for the 2018 Fall Semester, with a weekly class...
Pili ʻĀina conveys sense of place, people for faculty and staff
The 2018 Fall Semester’s Pili ʻĀina began Thursday morning with the singing of Mele...
Campus water stations dispense savings, dry up demand for bottled water
Almost $115,000 has been saved by UH West Oʻahu students, faculty, and others in...
Nāulu Center grand opening set for April 10
The Nāulu Center, a previously unused area on the ground floor of Campus Center,...