Enjoy pupus and learn about pollinators, pesticides, and the local food system at the Pollinator Pau Hana on Thursday, Oct. 29 from 5:30-7 p.m. at the UH West Oʻahu Student Organic Garden Hale Kuahuokalā. Featuring presentations by special guests:
- Larissa Walker, pollinator program director at the Center for Food Safety
- Albie Miles, assistant professor of sustainable community food systems at UH West Oʻahu
Free and open to the public. Sponsored by the Hawaiʻi Center for Food Safety.
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Images courtesy of REX and Hawaiʻi Center for Food Safety